Lazio Bianco Tre Armi Bio 2018 - Le Rose Farm

This wine is an original blend of Malvasia Puntinata and Verdicchio, born from the need to create a different wine that looks to the future with roots firmly planted in our land. The grapes are harvested by hand, gently pressed to maintain their taste and olfactory characteristics unaltered. The wine is refined partly in cement, partly in stainless steel and partly in large wooden barrels, then it rests in the bottle to reach optimal roundness.

Le Rose Farm

The Le Rose Farm was born from a strong and shared passion for the products of the land and from a plot of land purchased in 2003 in the Velletri countryside. In this small estate facing the sea, located among the hills of the Castelli Romani, thanks to the guidance of a courageous winemaker like Luca D'Attoma, we have identified, between tradition, the geological past of our lands and the search for quality, vines that could enrich and renew those already present in our area. To create delicate but rich wines, recognizable but not aggressive, we have added to Malvasia Puntinata and Verdicchio, well known in our areas, Fiano, already present in the past and typical of volcanic areas, Petit and Gros Manseng, used for late harvest, and Cesanese. We believe in the search for quality at all costs as a tool for relaunching the Lazio region, which is why we work to create good, healthy and sustainable products that can best represent the forgotten potential of our territory.